At Bar Plaça Mont-roig, located in the village’s Miramar square, they are known for their homemade cuisine, tapas to share, and a cosy atmosphere both inside and on the terrace. Offering everything from breakfast to dinner, their tapas are the perfect choice to enjoy a relaxed moment in good company.
The essence of homemade tapas
The menu at Bar Plaça stands out for its variety of homemade tapas, prepared with care and local ingredients. Some of the most popular include:
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Assorted tapas: a selection of simple, tasty recipes made for sharing, which guests can combine to their liking.
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Freshly made sandwiches: a quick, homemade option, perfect for energizing breakfasts or light lunches.
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Combo plates and seasonal specials: classic dishes that adapt to the pace of the village and the changing seasons.
All this is served with a cold beer and a laid-back atmosphere with views of the square.
The tapas tradition at Plaça Mont-roig
The bar is a meeting point for neighbours, families, and friends. Its inviting indoor and outdoor spaces encourage guests to stay, enjoy good conversation, and explore different tapa combinations while village life flows by. The bar’s philosophy is reflected in every dish: food that “feels right every day,” and a true passion for homemade cooking.
Tapas that bring people together
Many of the tapas they serve connect with local tradition. Among them, the homemade tapas for sharing are especially loved by those looking for simple, heartfelt dishes. These tapas, often shared among friends and neighbours in the sunlit square, represent a special moment of togetherness and community — the true spirit of Bar Plaça.
Regulars know that when they walk in, they’ll find a place where they feel at home. The homemade food is always ready, and the terrace — perfect for a midday vermouth or an evening beer — adds to the warm, familiar experience.
Enjoy tapas at Bar Plaça
Bar Plaça Mont-roig is open every day from 6:30 AM to midnight, ready to serve breakfasts, tapas, coffee, and dinner. Whether you stop by in the morning, for a vermouth, or to end your day with a beer, you’ll find a range of tapas and homemade dishes made just for you.
