by barplaca | Aug 20, 2026 | notícies, Uncategorized
5 Mediterranean summer dishes that are always appealing When temperatures rise, the way we feel like eating also changes. We look for fresh flavours, simple dishes and ingredients that fit with those meals that stretch out on the terrace. Mediterranean summer dishes...
by barplaca | Aug 7, 2026 | notícies
Traditional combination plates: why do they still work? Decades have passed, gastronomic trends have changed and countless new ideas have appeared. But traditional combination plates are still present on the menus of many bars and restaurants. And it does not look...
by barplaca | Jul 29, 2026 | notícies
Homemade food: much more than a way of cooking There are dishes that, just through their aroma, can transport us to another moment. A sauce gently simmering, a freshly made omelette or some meatballs can awaken memories we thought we had forgotten. This is probably...
by barplaca | Jul 7, 2026 | notícies
When you get off your bike after covering a few kilometres, one of the best parts of the route arrives: regaining your energy. Knowing what to eat after a cycling route can help us choose a meal that we feel like eating, leaves us satisfied and turns the stop into a...
by barplaca | May 30, 2026 | notícies
The most charming corners of Mont-roig invite visitors to slow down and discover the history, culture and beauty of one of the most authentic towns on the Costa Dorada. Its streets, squares and landscapes offer a unique experience that can be enjoyed at any time of...
by barplaca | Apr 30, 2026 | notícies
In an increasingly global world, local cuisine has gained importance. Choosing local products is not just a trend, it’s a way of understanding gastronomy: more sustainable, more authentic, and full of flavor. What is local cuisine? Local cuisine is based on using...
